Online Cohort 7 (Fall 2023 Start)

All students will take the academic coursework for the master's degree (including the capstone course) in year one and year two.

Dietetics M.S. with Dietetic Internship students will begin the Internship the Summer term immediately following completion of the master's degree coursework. You will join in courses with non-master's students who will complete the internship program alongside you, but you will continue to use this page for your course listings.

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Tuition

This is an Extended Campus program, which means a flat per-credit tuition rate for all students (in-state or out-of-state/international) and no student fees (they are incorporated into our flat tuition rate). Please note: some courses may include assessment, course, participation or supervision fees for additional services and materials. Most Extended Campus courses do not include these fees, but you can check the current course-specific UNC Academic Fees. Note: Program Fees do not apply to Extended Campus.

Program tuition for the 2023-24 academic year (which runs Fall, Spring, and Summer terms) is $639 per credit hour. Tuition for the 2024-25 academic year will be determined mid-June 2024.

For information about paying your bill, including UNC's BearPay monthly payment option, visit the Bursar's Office Your Bill page.

Estimates of additional costs: For the purposes of determining financial aid, UNC follows Colorado Department of Higher Education (CDHE) and federal guidelines to develop an estimated, average Cost of Attendance (budget) for different student classifications. For your personal tuition estimates, we recommend using the program-specific tuition information above. But UNC's official Cost of Attendance/Student Budgets page can help you identify other estimated expenses for which you may be responsible while completing your program.

Upcoming Courses

Spring 2024

FND 551-900 Nutritional Biochemistry & Metabolism - Macronutrients (3)

CRN: 24114
Instructor: Teresa Buckner

Location: Online
Dates: Jan 8 - May 5

FND 620-900 Current Topics in Nutrition and Dietetics (3)

CRN: 24116
Instructor: Teresa Buckner

Location: Online
Dates: Jan 8 - May 5

Summer 2024

FND 592-903 Dietetics Supervised Practice (1-10)

CRN: 40563
Instructor: Nicole Withrow

Location: Online 
Dates: May 13 - Aug 4 

Fall 2024

FND 533-900 Nutritional Biochemistry and Metabolism - Micronutrients (3) 

CRN: 14508
Instructor: Teresa Buckner

Location: Online 
Dates: Aug 26 - Dec 15 

FND 610-900 Nutrition Communication (3) 

CRN: 14509
Instructor: Steph Fanelli

Location: Online 
Dates: Aug 26 - Dec 15 

FND 652-900 Public Health Nutrition (3) 

CRN: 14510
Instructor: Nicholas Slagel

Location: Online 
Dates: Aug 26 - Dec 15 

FND 592-901 Dietetics Supervised Practice (1-10)

CRN: 14742
Instructor: Nicole Withrow

Location: Online 
Dates: Aug 26 - Dec 15 

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Previous Courses

View previous courses for this program delivery. 

Fall 2023

FND 530-900 Nutrition Assessment and Intervention Methods (3)

CRN: 14823
Instructor: Stephanie Fanelli 

Location: Online 
Dates: Aug 21 - Dec 10

FND 570-900 Nutrition Counseling Methods (3)

CRN: 14825
Instructor: Teresa Buckner

Location: Online
Dates: Aug 21 - Dec 10

SRM 600-905 Introduction to Graduate Research (3) 

CRN: 15159
Instructor: Trena Anastasia 

Location: Online 
Dates: Aug 21 - Dec 8